FOODESIGN Named Winners of 2016 Foodservice Pioneering Concept at HX
The winning concept, “ReFresh-Eatery and Market", provides a fresh, healthy, made-to-order alternative to fast-food options typically found in a food court or public space, and uses the latest technology through cooking, iPad and mobile-app ordering. The concept provides a retail component for take-home, along with a made-to-order quick-service for customers who want to dine at the location.
Get a first glance of ReFresh-Eatery and Market Onsite
Join us at Booth #1900 and check out the winning concept in person on the HX Show floor. The renderings and concept overviews of these second and third place winners will also be displayed at the Foodservice Pioneering Concept exhibit booth during the show.
Foodservice Pioneering Concept Sponsors